Dinner with Franz new york bagel boys gourmet bagels, tillamook cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SUGAR, SALT, CANOLA OIL, DIASTATIC MALTED BARLEY FLOUR AND DEXTROSE, YEAST, CALCIUM PROPIONATE (MOLD INHIBITOR), VINEGAR, DOUGH CONDITIONER (WHEAT FLOUR, CALCIUM SULFATE, ENZYMES).
Franz, breads & buns, serving 113 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Franz
- Franz organic 100% whole wheat
- Franz premium bagels, original
- Franz twenty four grains & seeds bread, twenty four grains & seeds
- Franz thin sliced bread, nine grain san juan island
- Franz gluten free 7 grain bread, 7 grain
- Franz 100% whole wheat bread, big horn valley
- Franz bread, peach mango
- Franz bread, pumpkin spice
- Franz 100% whole wheat premium bread, whole wheat
- Franz stadium style premium rolls, bar-b-que
Other cheese
- The Little Potato Company fresh creamer potatoes with three cheese seasoning pack, three cheeseThe Little Potato Company
- Nuovo Pasta mini ravioli, five cheeseNuovo Pasta
- Fresh Foods Market jarlsberg cheese 7 bacon half quicheFresh Foods Market
- Roundy's preso fattoria cheese, preso fattoriaRoundy's
- Acme Markets cheese ravioliAcme Markets
- Weyauwega cheese spread, smoky baconWeyauwega
- Shullsburg Creamery pasteurized process cheese food, extremely hot ghost pepperShullsburg Creamery
- La Bottega crescenza fresh, spreadable wisconsin cheese with tangy note, milky, creamyLa Bottega
- La Bottega Di Belgioioso sharp buttery piccante cheeseLa Bottega Di Belgioioso
- Orv's pizza with roasted garlic cheeseOrv's
Cooks as cheese, bagels. Half of it left? Use up the cheese.