Dinner with La Bottega crescenza fresh, spreadable wisconsin cheese with tangy note, milky, creamy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED PASTEURIZED MILK, ENZYMES, SALT.
La Bottega, cheese, serving 28 g, package 4 oz/113 g. Ingredients as printed on the label.
More from La Bottega
Other cheese
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Cooks as cheese. Half of it left? Use up the cheese.