Dinner with Frontera gourmet taco sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, VINEGAR, TOMATO PASTE, CHIPOTLE PEPPERS (CHIPOTLES, TOMATOES, SALT, SESAME OIL, PAPRIKA, VINEGAR, AND SPICES), GARLIC, BROWN SUGAR, SALT, ONIONS, CORN SYRUP AND SPICES.
Frontera, oriental, mexican & ethnic sauces, serving 30 g. Ingredients as printed on the label.
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