Dinner with Fruits De Mer marinated anchovies with garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ANCHOVY (ENGRAULIDAE) FILLETS, SUNFLOWER OIL, GARLIC, VINEGAR, SALT, CITRIC ACID.
Fruits De Mer, fish & seafood, serving 100 g, package 7 oz/198 g. Ingredients as printed on the label.
More from Fruits De Mer
Other anchovies
- Scalia marinated fillets of anchoviesScalia
- Italy Brand American fillets of anchovies olive oilItaly Brand American
- Roland anchovy pasteRoland
- Cento anchovy paste 100% italianCento
- Crown Prince flat anchovies in olive oil, olive oilCrown Prince
- Vigo rolled fillets of anchoviesVigo
- Fruitsdemer anchoviesFruitsdemer
- Santa Barbara Olive Co. anchovy stuffed olivesSanta Barbara Olive Co.
- Delallo flat fillets of anchoviesDelallo
- Napoleon anchovy pasteNapoleon
Cooks as anchovies, garlic. Half of it left? Use up the anchovies.