Dinner with Furlani fire roasted cornbread biscuits topped with honey butter
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DOUGH: ENRICHED WHEAT FLOUR (FLOUR, R 8% NIACIN, IRON, THIAMINE MONO NITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC FROM FAT 80% ACID), WATER, SUGAR, VEGETABLE SHORTENING VC. DAILY VALUE. (MODIFIED PALM OIL CANOLA 14 OIL), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, 180/0 SALT, ENZYMES, ANATOLIAN COLOR, POTATO STARCH OR CORN STARCH 3 OR POWDERED CELLULOSE) (ANTICKING AGENT)), ROASTED 10% CORN, CORN MEAL CORN FLOUR, 19 G 6 CORN SYRUP SOLIDS, SWEET CREAM BUTTERMILK, LEAVENING THAN 1 G 4% (SODIUM ACID PHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONO CALCIUM PHOSPHATE MONO HYDRATE, CALCIUM SULFATE), CONTAINS /ITAMIN C 0 20/0 OR LESS OF: SOY FLOUR, SOY PROTEIN, SOY PROTEIN ISOLATE, SED ON A 2,000 SOY LECITHIN, XANTHAN GUM, .IES MAY BE HIGHER SALT, ARTIFICIAL FLAVOR, IT CALORIE NEEDS: SODIUM BICARBONATE. 2,000 2,500 SPREAD: BUTTER (CREAM, SALT), 35 G 80 G SOYBEAN OIL, HONEY SALT.
Furlani, frozen bread & dough, serving 40 g. Ingredients as printed on the label.
More from Furlani
Other butter
- Food Club fun stripes, peanut butter & grape jellyFood Club
- Food Club fun stripes, peanut butter & strawberry jellyFood Club
- Food Club butter flavored flaky crescent rolls, butterFood Club
- Food Club honey butter flavored flaky jumbo biscuits, honey butterFood Club
- Food Club butter & herb instant mashed potatoes, butter & herbFood Club
- Philadelphia honey butter cream cheese spread, honey butterPhiladelphia
- Great Value creamy no stir simply peanut butter spread, creamyGreat Value
- Roundy's peanut butter spreadRoundy's
- Ahold finishing butter, pumpkin spiceAhold
- Ahold finishing butter, sea salt & peppercornAhold
Cooks as butter, biscuit dough, honey.