Dinner with Gia Russa hot banana pepper rings, hot banana
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PEPPERS, VINEGAR, WATER, SALT, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, SODIUM METABISULFITE (PRESERVATIVE), YELLOW 5.
Gia Russa, pickles, olives, peppers & relishes, serving 28 g, package 473 mL/16 fl. oz./1 pt. Ingredients as printed on the label.
More from Gia Russa
- Gia Russa oven baked sunday meatballs
- Gia Russa banana pepper rings, hot
- Gia Russa peppers in tomato sauce, sweet mild
- Gia Russa banana pepper rings, mild
- Gia Russa s. marzano tomato
- Gia Russa sweet peppers topping
- Gia Russa tomato topping
- Gia Russa peeled cherry tomatoes
- Gia Russa grated romano cheese
- Gia Russa spanish olives
Other bananas
- Brezza banana peppers sliced pickle, banana peppersBrezza
- Shoprite mild banana pepper rings, mild bananaShoprite
- Just About Foods green banana flourJust About Foods
- Racconto mild sliced banana peppers, mildRacconto
- Jeff's Garden sunshine mix mild banana pepper ringsJeff's Garden
- Oikos strawberry banana flavor triple zero blended greek nonfat yogurt, strawberry bananaOikos
- Branchout original banana bites, originalBranchout
- Cusi green banana & sweet potato pancake mix, green banana & sweet potatoCusi
- Schnucks mild banana pepper rings, mildSchnucks
- Chef Soraya cuban black beans, coconut rice, quinoa, hemp + subtle hint of banana bowl, cubanChef Soraya
Cooks as bananas. Half of it left? Use up the bananas.