Dinner with Giant Eagle bread, asiago & garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), GARLIC, CONTAINS LESS THAN 2% OF: SALT, WHEAT GLUTEN, YEAST, CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID, ASCORBIC ACID, ENZYMES, VINEGAR, RYE FLOUR, MALT (MALTED BARLEY, WHEAT FLOUR, DEXTROSE), BLACK PEPPER.
Giant Eagle, frozen bread & dough, serving 57 g, package 14 oz/397 g. Ingredients as printed on the label.
More from Giant Eagle
- Giant Eagle shrimp fried rice
- Giant Eagle seasoned french fried potatoes, buffalo waffle fries
- Giant Eagle easy steam balsamic sweet potato, kale, cranberries
- Giant Eagle cauliflower, garlic butter
- Giant Eagle pizzeria style medium crust pizza, cheese
- Giant Eagle pizzeria style medium crust pizza, pepperoni
- Giant Eagle pizzeria style medium crust pizza, chicken, bacon & ranch
- Giant Eagle traditional flatbread pizza, pepperoni & garlic
- Giant Eagle pierogies, roasted garlic
- Giant Eagle pierogies, swiss & monterey jack cheese
Other garlic
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- Tops croutons, cheese & garlicTops
- Hy-Vee garlic & herb pizza dough, garlic & herbHy-Vee
- Robert Irvine garlic balsamic broccoliRobert Irvine
- Pictsweet Farms italian vegetables with fettuccine & tuscan garlic seasoningPictsweet Farms
- Diva Farms classic chopped garlicDiva Farms
- Organicville organic vinaigrette, sun dried tomato & garlicOrganicville
- Market Pantry minced garlicMarket Pantry
- Luigi Vitelli white clam sauce with garlic & herbsLuigi Vitelli
- Gunther's Gourmet roasted garlic & sun dried tomato vinaigrette & marinadeGunther's Gourmet