Dinner with Giant Eagle garlic bread, garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BREAD (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), WATER, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SALT, YEAST, SUGAR, WHEAT GLUTEN, MALTED BARLEY FLOUR, DEXTROSE, MICROBIAL ENZYMES, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, VEGETABLE PROTEIN, CORN MEAL). SPREAD: VEGETABLE OIL BLEND (SOYBEAN, PALM), WATER, DRIED GARLIC, CRUSHED GARLIC, CONTAINS 2% OR LESS OF: SALT, NATURAL FLAVORS, SWEET CREAM BUTTERMILK, MONOGLYCERIDES, SUNFLOWER LECITHIN, DRIED OREGANO, GARLIC EXTRACT, SPICE, LACTIC ACID, BETA-CAROTENE (COLOR).
Giant Eagle, frozen bread & dough, serving 57 g, package 454 OZ/1 LB/454 g. Ingredients as printed on the label.
More from Giant Eagle
- Giant Eagle shrimp fried rice
- Giant Eagle seasoned french fried potatoes, buffalo waffle fries
- Giant Eagle easy steam balsamic sweet potato, kale, cranberries
- Giant Eagle cauliflower, garlic butter
- Giant Eagle pizzeria style medium crust pizza, cheese
- Giant Eagle pizzeria style medium crust pizza, pepperoni
- Giant Eagle pizzeria style medium crust pizza, chicken, bacon & ranch
- Giant Eagle traditional flatbread pizza, pepperoni & garlic
- Giant Eagle pierogies, roasted garlic
- Giant Eagle pierogies, swiss & monterey jack cheese
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