Dinner with Giant Eagle reduced fat provolone cheese slices
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT AND ENZYMES.
Giant Eagle, cheese, serving 21 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Giant Eagle
- Giant Eagle shrimp fried rice
- Giant Eagle seasoned french fried potatoes, buffalo waffle fries
- Giant Eagle easy steam balsamic sweet potato, kale, cranberries
- Giant Eagle cauliflower, garlic butter
- Giant Eagle pizzeria style medium crust pizza, cheese
- Giant Eagle pizzeria style medium crust pizza, pepperoni
- Giant Eagle pizzeria style medium crust pizza, chicken, bacon & ranch
- Giant Eagle traditional flatbread pizza, pepperoni & garlic
- Giant Eagle pierogies, roasted garlic
- Giant Eagle pierogies, swiss & monterey jack cheese
Other provolone
- Dietz & Watson smoked provolone cheeseDietz & Watson
- Food Lion natural provolone, cheeseFood Lion
- Thoughtful provolone cheeseThoughtful
- Hannaford provolone cheeseHannaford
- Hannaford slices provolone cheeseHannaford
- Price Chopper natural ultra thin provolone cheesePrice Chopper
- Borden six cheese italian a blend of finely shredded low-moisture part-skim mozzarella provolone, asiago, parmesan, romano & fontina cheese, six cheese italianBorden
- Borden mozzarella & provolone shredded cheeseBorden
- Hy-Vee 5 cheese texas toast topped with mozzarella, provolone, asiago, parmesan & romano, 5 cheeseHy-Vee
- Stater Bros. provolone reduced fat deli style cheese, provoloneStater Bros.
Cooks as provolone. Half of it left? Use up the provolone.