Dinner with Giant Eagle sharp cheddar cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR).
Giant Eagle, cheese, serving 23 g, package 8 oz/226 g. Ingredients as printed on the label.
More from Giant Eagle
- Giant Eagle shrimp fried rice
- Giant Eagle seasoned french fried potatoes, buffalo waffle fries
- Giant Eagle easy steam balsamic sweet potato, kale, cranberries
- Giant Eagle cauliflower, garlic butter
- Giant Eagle pizzeria style medium crust pizza, cheese
- Giant Eagle pizzeria style medium crust pizza, pepperoni
- Giant Eagle pizzeria style medium crust pizza, chicken, bacon & ranch
- Giant Eagle traditional flatbread pizza, pepperoni & garlic
- Giant Eagle pierogies, roasted garlic
- Giant Eagle pierogies, swiss & monterey jack cheese
Other cheddar
- Spring Haven Farms sharp cheddar cheeseSpring Haven Farms
- Hannaford bacon, jalepeno & cheddar quicheHannaford
- Dietz & Watson sliced cheddar cheeseDietz & Watson
- Dietz & Watson sharp yellow cheddar cheeseDietz & Watson
- Dietz & Watson aged cheddar cheese with horseradishDietz & Watson
- Dietz & Watson pasteurized process ny state cheddar cheeseDietz & Watson
- Food Lion fancy shredded sharp cheddar cheeseFood Lion
- Food Lion shredded sharp cheddar cheeseFood Lion
- Food Lion shredded mild cheddar cheeseFood Lion
- Food Lion shredded sharp cheddar cheeseFood Lion
Cooks as cheddar.