Dinner with Glutenfreeda burrito

GLUTEN-FREE FLOUR TORTILLA(WHITE CORN MASA FLOUR AND A TRACE OF LIME, WATER, PREGELATINIZED RICE FLOUR, POTATO FLOUR, HIGH OLEIC SAFFLOWER OIL, CORN STARCH, XANTHAN GUM AND CULTURED DEXTROSE), REFRIED BEANS(BEANS, WATER, CANOLA OIL, SALT), RICE, SALSA(TOMATOES, TOMATO JUICE, (WATER, TOMATO CONCENTRATE, SALT, VITAMIN C), ONIONS, BELL PEPPERS, PEPPERS, PARSLEY, GARLIC, CILANTRO, APPLE CIDER VINEGAR, SPICES, SEA SALT, HERBS), TOFU(WATER, SOYBEANS, CALCIUM SULFATE), GMO FREE CORN, GARLIC SALT(GARLIC, SALT, GARLIC OIL).

Glutenfreeda, frozen dinners & entrees, serving 128 g, package 4.5 oz/128 g. Ingredients as printed on the label.