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Dinner with Gonnella Baking Company multi grain bread

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On the label

WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, SUGAR, SUNFLOWER SEEDS, OAT BRAN, ROLLED OATS, FLAX SEEDS, WHEAT GLUTEN, HONEY, CONTAINS LESS THAN 2% OF YEAST, CULTURED WHEAT FLOUR, VINEGAR, SEA SALT, SUNFLOWER LECITHIN, ASCORBIC ACID, ENZYMES, SOY LECITHIN.

Gonnella Baking Company, breads & buns, serving 32 g, package 18 OZ/510 g. Ingredients as printed on the label.

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Cooks as bread. Half of it left? Use up the bread.