Dinner with Gonnella premium italian bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF YEAST, SALT, INVERT SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, ENZYMES, CALCIUM SULFATE, ASCORBIC ACID, CALCIUM PROPIONATE (PRESERVATIVE).
Gonnella, breads & buns, serving 38 g, package 16 oz/454 g. Ingredients as printed on the label.
More from Gonnella
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Cooks as bread.