Dinner with Gonnella telera enriched rolls
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DEXTROSE, CONTAINS LESS THAN 2% OF YEAST, SALT, SOYBEAN OIL, DATEM, ASCORBIC ACID, WHEAT GLUTEN, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE).
Gonnella, breads & buns, serving 68 g, package 9.6 oz/272 g. Ingredients as printed on the label.
More from Gonnella
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Cooks as rolls.