Dinner with Good Catch classic style plant-based fish burgers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, GOOD CATCH 6-PLANT PROTEIN BLEND (PEA PROTEIN ISOLATE, SOY PROTEIN CONCENTRATE, CHICKPEA FLOUR, FABA PROTEIN, LENTIL PROTEIN, SOY PROTEIN ISOLATE, NAVY BEAN POWDER), CELERY, GREEN ONIONS, SUNFLOWER OIL, NATURAL FLAVORS, METHYLCELLULOSE, LEMON JUICE, CORN STARCH, ONION POWDER, SALT, YEAST EXTRACT, ALGAL OIL, GARLIC POWDER, SPICE
Good Catch, frozen patties and burgers, serving 113 GRM. Ingredients as printed on the label.
More from Good Catch
- Good Catch classic style plant-based fish burgers, classic style
- Good Catch breaded plant-based crab cakes, breaded
- Good Catch breaded plant-based fish sticks, breaded
- Good Catch breaded plant-based fish fillets, breaded
- Good Catch thai style plant-based fish cakes
- Good Catch new england style plant-based crab cakes
- Good Catch classic style salmon plant-based burgers, classic style
- Good Catch tuna naked in water
- Good Catch oil & herbs fish-free tuna, oil & herbs
- Good Catch mediterranean tuna, mediterranean
Other fish
- Big Moe Cason fish & seafood rubBig Moe Cason
- Flaum white fish naturally smoked saladFlaum
- Ungar's gefilte fishUngar's
- Grams seasoned fish fryGrams
- Yankee Trader Seafood fish cakesYankee Trader Seafood
- A&b Famous homestyle white & pike gefilte fishA&b Famous
- Shirakiku streamed fish cakeShirakiku
- Mina tagine moroccan fish cooking sauceMina
- Lean Cuisine tortilla crusted fishLean Cuisine
- Grace fish flavored soup mixGrace
Cooks as fish, plant-based meat, burgers. Half of it left? Use up the fish.