Dinner with Good Foods plant based avocado goddess dressing, avocado
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, HASS AVOCADOS, NON-GMO EXPELLER PRESSED CANOLA OIL, APPLE CIDER VINEGAR, LEMON JUICE, BASIL, CILANTRO, GARLIC, AGAVE NECTAR, SHALLOTS, SEA SALT.
Good Foods, salad dressing & mayonnaise, serving 30 g, package 8.75 FL OZ/258 mL. Ingredients as printed on the label.
More from Good Foods
- Good Foods low-fat greek yogurt, guacamole
- Good Foods goodfoods, garden greens veggie dip, kale, spinach, artichokes
- Good Foods caramelized onion dip, greek yogurt
- Good Foods chunky guacamole
- Good Foods artichoke & jalapeno dip
- Good Foods dip, artichoke jalapeno
- Good Foods tableside, greek yogurt
- Good Foods caramelized onion dip
- Good Foods pineapple poblano guacamole
- Good Foods avocado mash with sea salt & black pepper, sea salt & black pepper
Other plant-based meat
- Sweet Earth ginger-scallion sausage plant-based links, ginger-scallionSweet Earth
- The Alpha steakless ranchero plant-based burrito, steakless rancheroThe Alpha
- The Alpha meatless sausage plant-based crumble, meatless sausageThe Alpha
- Gardein orange be'f made with rice, plant-based be'f bites, red bell peppers, cauliflower, water chestnuts and edamame with a sweet and spicy orange sauce bowl, orange be'fGardein
- Aunt Millie's ancient grains plant based bread, ancient grainsAunt Millie's
- Yummy breaded meatless plant-based preotein nuggests, breadedYummy
- Read The Labl matcha sriracha a spicy, plant-based specialty sauce, matcha srirachaRead The Labl
- The Alpha beefy roja meatless beef-style crumble, dairy-free mozzarella, grilled red peppers and onions with a fire-roasted chipotle salsa wrapped in soft corn masa plant-based tamale, beefy rojaThe Alpha
- Nona Lim dan dan noodle bowl beyond meat beef crumbles tossed with ramen in a spicy chinese sesame dressing., dan dan noodleNona Lim
- Gardein nashville hot plant-based chick'n tenders, nashville hotGardein
Cooks as plant-based meat, avocado, salad dressing. Half of it left? Use up the plant-based meat.