Dinner with Great Lakes Cheese crumbled feta cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FETA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (TO PROTECT FLAVOR).
Great Lakes Cheese, cheese, serving 28 g, package 4 oz/113 g. Ingredients as printed on the label.
More from Great Lakes Cheese
- Great Lakes Cheese adams reserve, new york extra sharp cheddar
- Great Lakes Cheese cheddar cheese - extra sharp
- Great Lakes Cheese mexican blend fancy shredded cheeses, mexican blend
- Great Lakes Cheese shredded mild cheddar natural cheese, shredded mild
- Great Lakes Cheese gorgonzola cheese crumbled, gorgonzola cheese
- Great Lakes Cheese cracker cuts cheese, habanero cheddar
- Great Lakes Cheese deli style slices provolone cheese, provolone
- Great Lakes Cheese shredded mild cheddar cheese, cheddar
- Great Lakes Cheese shredded low-moisture whole milk mozzarella natural cheese, mozzarella
- Great Lakes Cheese american pasteurized processed cheese slice, american
Other feta
- Shoprite traditional crumbled feta cheeseShoprite
- President feta gourmet spreadable cheesePresident
- President feta crumbledPresident
- President all natural crumbled fetaPresident
- Treasure Cave feta crumbled cheese, fetaTreasure Cave
- Frigo feta crumbled cheese, fetaFrigo
- Private Selection chunk feta cheese, chunk fetaPrivate Selection
- Treasure Cave feta crumbled cheese, fetaTreasure Cave
- Treasure Cave feta chunk cheese, fetaTreasure Cave
- Elki basil pesto, black olive & feta crostini spreadElki
Cooks as feta. Half of it left? Use up the feta.