Dinner with Green Giant family size broccoli & cheese sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BROCCOLI, WATER, WHEY, MODIFIED CORN STARCH, NATURAL FLAVOR, SALT, SOYBEAN OIL, PALM OIL, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DRIED RICOTTA CHEESE (WHEY, MILKFAT, LACTIC ACID, SALT), WHEY PROTEIN CONCENTRATE, XANTHAN GUM, MILK PROTEIN CONCENTRATE, SODIUM ALGINATE, ANNATTO AND PAPRIKA EXTRACT COLORS.
Green Giant, frozen vegetables, serving 110 g. Ingredients as printed on the label.
More from Green Giant
- Green Giant fire roasted corn blend, peppers & onions
- Green Giant saute's herb butternut squash medley, mild
- Green Giant fire roasted root vegetable with red onions
- Green Giant chipotle harvest, spicy
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- Green Giant saute's parmesan garden medley
- Green Giant fire roasted
- Green Giant broccoli & cheese sauce
- Green Giant sautes thai coconut
- Green Giant sweet corn, belle pepper & onion
Other cheese
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- Hoffman's smokey sharp cheeseHoffman's
- Totino's pizza sticks, cheeseTotino's
- May-Bud natural gouda cheeseMay-Bud
- Hamburger Helper ultimate three cheese marinara pasta & sauce mixHamburger Helper
- Annie's Homegrown rotini pasta with three cheese sauceAnnie's Homegrown
- Progresso recipe starters, creamy three cheese cooking sauceProgresso
- Velveeta creamy cheese sauce & football shaped pasta, creamyVelveeta
- Culinary Tours italian style spinach & egg striped cheese ravioliCulinary Tours
Cooks as cheese, broccoli, frozen dinner. Half of it left? Use up the cheese.