Dinner with Green Land feta cheese light
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MADE FROM FRESH PASTEURIZED MILK, SALT, STARTER CULTURE, PALM OIL, MICROBIAL RENNET, CONTAINS 25% FAT/DRY MATTER, 5% MILK POWDER.
Green Land, cheese, serving 100 g. Ingredients as printed on the label.
Other feta
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- Whole Foods Market greek feta spreadWhole Foods Market
- Karoun bulgarian fetaKaroun
- Kourellas organic barrel fetaKourellas
- Dierbergs mediterranean feta cheese spreadDierbergs
- Mediterranean Organic greek islands medley olives, feta, & roasted peppersMediterranean Organic
- Taste Of Inspirations feta cheeseTaste Of Inspirations
- Taste Of Inspirations reduced fat feta cheese crumbledTaste Of Inspirations
- Litehouse feta cheese seasonsLitehouse
- O Organics spinach & feta thin crust organic cheese pizza, spinach & fetaO Organics
Cooks as feta. Half of it left? Use up the feta.