Dinner with Gulf Gourmet shrimp scampi
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP, PASTA (WATER, ENRICHED SEMOLINA [SEMOLINA WHEAT, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), CORN, CARROTS, PEAS, RED PEPPERS, WATER, CONTAINS 2% OR LESS OF: GARLIC POWDER, FLAVORS, SPICES, GELATIN, CHEESE POWDER, MODIFIED FOOD STARCH, SALT, HYDROLYZED VEGETABLE PROTEIN, LEMON JUICE POWDER, ONION POWDER, MODIFIED CELLULOSE GUM, XANTHAN GUM, SOY LECITHIN, LACTIC ACID, CITRIC ACID, BUTTER, MODIFIED CORN STARCH, DEHYDRATED GARLIC, CORN SYRUP SOLIDS, SPICES, DEXTROSE, GUAR GUM, SOYBEAN OIL, POTASSIUM SORBATE.
Gulf Gourmet, frozen dinners & entrees, serving 340 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Gulf Gourmet
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Cooks as shrimp.