Dinner with H-E-B longhorn cheddar cheese smoked sausage, longhorn cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MEAT (PORK, BEEF), WATER, PASTEURIZED PROCESSED CHEESE (LONGHORN CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, SODIUM PHOSPHATE, CRAM, SALT, SORBIC ACID [PRESERVATIVE], APO-CAROTENAL [COLOR]), CORN SYRUP, SALT, CONTAINS 2% OR LESS FLAVORINGS SODIUM PHOSPHATE, DEXTROSE, SODIUM ERYTHORBATE, SODIUM NITRITE.
H-E-B, sausages, hotdogs & brats, serving 56 g, package 13 oz/368 g. Ingredients as printed on the label.
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Other kielbasa
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- The Original Texas Smokehouse pork & beef smoked sausage, pork & beefThe Original Texas Smokehouse
- The Alpine Inc. uncured kielbasa, uncuredThe Alpine Inc.
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- Tiller & Hatch cajun style chicken stew with pork andouille sausage pressure cooker meals, cajun style chicken stewTiller & Hatch
Cooks as kielbasa, cheddar. Half of it left? Use up the kielbasa.