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Dinner with Hannah feta spread, sundried tomato & basil

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On the label

CREAM CHEESE (PASTEURIZED, CULTURED MILK AND CREAM, SALT, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUM)), FETA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), CANOLA OIL, SPICES, SUN DRIED TOMATO, GARLIC, EXTRA VIRGIN OLIVE OIL, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (TO PRESERVE FRESHNESS).

Hannah, cheese, serving 28 g, package 12 oz/340 g. Ingredients as printed on the label.

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Cooks as feta, margarine, tomatoes. Half of it left? Use up the feta.