Dinner with Harbor Sausage chinese brand pork sausages
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, SUGAR, WATER, RICE WINE (WATER, RICE, SALT), RED COLOR #40 (WATER, RED #40, CITRIC ACID, SODIUM BENZOATE), SODIUM NITRITE.
Harbor Sausage, sausages, hotdogs & brats, serving 65 GRM, package 16 oz/1 lbs. Ingredients as printed on the label.
Other pork
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- Three Little Pigs pork and duck liver mousse with port wine, port wineThree Little Pigs
- Member's Mark pork cheddar jalapeno smoked sausage, pork cheddar jalapenoMember's Mark
- Lidl beef, pork & chicken peppery spice with salt bbq rub, bbqLidl
- Aidells cajun style andouille smoked sausage made with pork, cajun style andouilleAidells
- Dickey's barbecue pit pullen porkDickey's
- Birds Eye maple teriyaki porkBirds Eye
Cooks as pork, sausage. Half of it left? Use up the pork.