Dinner with Hatfield hot & spicy ham steak, hot & spicy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CURED WITH: WATER, DEXTROSE, SALT, CONTAINS LESS THAN 2% OF BROWN SUGAR, POTASSIUM LACTATE, SODIUM DIACETATE, SODIUM PHOSPHATE, SMOKE FLAVORING, SODIUM ERYTHORBATE, SODIUM NITRITE, FLAVORING, EXTRACTIVES OF PAPRIKA.
Hatfield, pepperoni, salami & cold cuts, serving 84 GRM, package 8 oz/.5 lbs. Ingredients as printed on the label.
More from Hatfield
- Hatfield hot & sweet italian sausage links
- Hatfield classic franks
- Hatfield all natural garlic parmesan dry rubbed pork loin filet
- Hatfield fully cooked pork roll sausage, tangy
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- Hatfield dry rub seasoned pork tenderloin, honey chipotle
- Hatfield dry rub seasoned pork tenderloin, korean bbq
- Hatfield boneless ham steak, classic
- Hatfield dry rubbed pork loin filet, rotisserie seasoned
- Hatfield smoked sausage
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Cooks as steak, ham. Half of it left? Use up the steak.