Dinner with Heidelberg rye, all natural
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR, MALTED BARLEY FLOUR, WATER, RYE CHOPS, CARAWAY SEEDS, SALT, YEAST.
Heidelberg, breads & buns, serving 41 g, package 24 oz/680 g. Ingredients as printed on the label.