Dinner with Hy-Vee cream of broccoli soup with cheese, cream of broccoli
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, BROCCOLI, MILK (MILK, VITAMIN D3), PASTEURIZED PROCESSED CHEESE SPREAD (AMERICAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, MILKFAT, ARTIFICIAL COLOR), CHEESE POWDER BLEND (WHEY SOLIDS, MILKFAT, WHEY PROTEIN CONCENTRATE, SALT, CORN SYRUP SOLIDS, NONFAT MILK, CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], DISODIUM PHOSPHATE, LACTIC ACID, CITRIC ACID), FOOD STARCH-MODIFIED, ONION, NONFAT DRY MILK, VEGETABLE FLAVOR (MALTODEXTRIN, ONION EXTRACT, SAUTEED ONION, SUGAR, SALT, YEAST EXTRACT, CORN OIL, CARROT EXTRACT, CELERY EXTRACT, SPICES, GARLIC POWDER, RED WINE), SALT, BLACK PEPPER, BETA CAROTENE (COLOR).
Hy-Vee, frozen dinners & entrees, serving 245 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other cheese
- Tops grated romano cheeseTops
- Sam's Choice thin crust philly cheese steak pizzaSam's Choice
- Food Lion four cheese bake & rise crust pizzaFood Lion
- Essential Everyday spinach & cheese round ravioliEssential Everyday
- Wild Mike's 4 cheese ultimate pizza, 4 cheeseWild Mike's
- Supremo fresh crumbling cheeseSupremo
- Great Value steamable broccoli with cheese sauce, cheese sauceGreat Value
- Tops mexican 4 cheese blendTops
- El Quesero fresh cheeseEl Quesero
- Market District jarlsberg cheese spreadMarket District
Cooks as cheese, broccoli, canned soup. Half of it left? Use up the cheese.