Dinner with Hy-Vee maple flavored hardwood smoked thick sliced bacon, maple
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. COATED WITH: SUGAR, BROWN SUGAR, MAPLE SYRUP.
Hy-Vee, bacon, sausages & ribs, serving 15 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other bacon
- Big Y bacon & onion baked beans with brown sugarBig Y
- Kretschmar hickory smoked bacon, hickory smokedKretschmar
- John Morrell hardwood smoked maple bacon, hardwood smokedJohn Morrell
- Culinary Circle cheddar cheese sauce, macaroni, a blend of mozzarella & cheddar cheeses and bacon crumbles on a crust rising crust pizza, macaroni and cheeseCulinary Circle
- Lay Meats thick sliced baconLay Meats
- Wegmans cherrywood smoked uncured bacon, cherrywood smokedWegmans
- Giant Eagle uncured turkey baconGiant Eagle
- Conecuh hickory smoked bacon, hickory smokedConecuh
- Lay Meats baconLay Meats
- Hormel real bacon crumbles smoke flavor added, bacon crumblesHormel
Cooks as bacon. Half of it left? Use up the bacon.