Dinner with Hy-Vee sourdough artisan bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: FERMENTED WHEAT FLOUR, SALT, YEAST, WHEAT FLOUR, ENZYMES, ASCORBIC ACID, SOYBEAN OIL.
Hy-Vee, breads & buns, serving 57 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other sourdough
- Earl Of Sandwich withe sourdough breadsEarl Of Sandwich
- Sara Lee artisan style sourdough sliced rollsSara Lee
- Stater Bros. sourdough old fashioned bread, sourdoughStater Bros.
- Cobblestone Bread Co. cobblestone bread co, artisan long loaf sourdough breadCobblestone Bread Co.
- Seattle Sourdough Baking Company old town sourdough breadSeattle Sourdough Baking Company
- Seattle Sourdough Baking Company cracked wheat sourdough breadSeattle Sourdough Baking Company
- Idaho's Alpicella Premium Breads sourdough roundIdaho's Alpicella Premium Breads
- The Baker's Wife rustic sourdough baguetteThe Baker's Wife
- California Goldminer sourdough fluteCalifornia Goldminer
- Pacific deli breads sourdoughPacific
Cooks as sourdough.