Dinner with Italica queen olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
OLIVES, WATER, SALT, LACTIC ACID (FOR ACIDITY), CITRIC ACID (FOR ACIDITY), ASCORBIC ACID (ANTIOXIDANT).
Italica, pickles, olives, peppers & relishes, serving 15 GRM, package 5 oz/141 g. Ingredients as printed on the label.
More from Italica
- Italica spanish salad olives
- Italica mediterranean olives
- Italica organic roasted red peppers, roasted
- Italica organic sliced kalamata olives
- Italica olive oil, classic
- Italica extra virgin olive oil
- Italica extra virgin olive oil
- Italica sunflower oil & extra virgin olive oil
- Italica organic virgin coconut oil
- Italica extra virgin olive oil
Other olives
- Stater Bros. black ripe & pitted olives, blackStater Bros.
- Stater Bros. ripe & pitted medium black olivesStater Bros.
- Stater Bros. black ripe & pitted large olives, blackStater Bros.
- Stater Bros. ripe & pitted jumbo black olivesStater Bros.
- Stater Bros. sliced olivesStater Bros.
- Stater Bros. chopped olivesStater Bros.
- Delgrosso tomato basil olive oil & herbs pasta sauce, tomato basil olive oil & herbsDelgrosso
- Great Value organic extra virgin olive oilGreat Value
- Great Value blue cheese stuffed green olives, blue cheeseGreat Value
- Great Value feta cheese stuffed green olives, feta cheeseGreat Value
Cooks as olives.