Dinner with Kim & Jake's peasant loaf gluten-free artisan bread, peasant loaf
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, OAT FLOUR, TAPIOCA STARCH, CANOLA OIL, FERMENTED SORGHUM FLOUR, XANTAN GUM, SALT.
Kim & Jake's, breads & buns, serving 57 g, package 18 oz/510 g. Ingredients as printed on the label.
More from Kim & Jake's
- Kim & Jake's cookie dough, chocolate, cherry, pecan
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Cooks as bread. Half of it left? Use up the bread.