Dinner with Kraft creamy blue cheese dressing
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOYBEAN OIL, WATER, BLUE CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES, PENICILLIUM ROQUEFORTII), VINEGAR, EGG YOLKS, SUGAR, CREAM, CONTAINS LESS THAN 2% OF SALT, MODIFIED FOODSTARCH, MUSTARD FLOUR, NATURAL FLAVOR, DRIED GARLIC, PHOSPHORIC ACID, XANTHAN GUM, WHITE PEPPER, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), POTASSIUM SORBATE AND SODIUM BENZOATE (TO PRESERVE FRESHNESS).
Kraft, salad dressing & mayonnaise, serving 29 g. Ingredients as printed on the label.
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Other blue cheese
- Food Club gorgonzola crumbled cheese, gorgonzolaFood Club
- Full Circle Market blue cheese dressing, blue cheeseFull Circle Market
- 365 Whole Foods Market gorgonzola cheese raw milk cheese crumbles, gorgonzola cheese365 Whole Foods Market
- Family Farms Market bacon wrapped stuffed pork loin, apple-blue cheeseFamily Farms Market
- Giant gorgonzola dolce italian blue cheeseGiant
- Statesboro blue cheeseStatesboro
- Duck Commander Family Foods wild willie's buffalo style chicken dip, blue cheeseDuck Commander Family Foods
- Alouette crumbled blue cheeseAlouette
- Black Bear crumbled blue cheese, blueBlack Bear
- King's Choice blue cheese, traditional danishKing's Choice
Cooks as blue cheese, salad dressing. Half of it left? Use up the blue cheese.