Dinner with La Bonne Vie double creme soft ripened brie
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED COW'S MILK, CREAM, CHEESE CULTURES, SALT, ENZYMES.
La Bonne Vie, cheese, serving 28 g, package 7 oz/199 g. Ingredients as printed on the label.
More from La Bonne Vie
- La Bonne Vie authentic chevre goat cheese, tomato & basil
- La Bonne Vie authentic chevre goat cheese, original
- La Bonne Vie cheese spread, garlic & herb
- La Bonne Vie chante cheese spread, plain
- La Bonne Vie camembert fondue, orange cardamom
- La Bonne Vie camembert fondue, craneberry pecan
- La Bonne Vie. goat cheese, pumpkin spice
- La Bonne Vie garlic & herbs spreadable goat cheese, garlic & herbs
- La Bonne Vie soft ripened brie with herb
- La Bonne Vie soft ripened camembert
Other brie
- Marin French Cheese baked brie en crouteMarin French Cheese
- Wegmans mini baked brie with raspberry jam, raspberry jamWegmans
- Culinary Tours double cream brie soft ripened cheese, double creamCulinary Tours
- Joan Of Arc triple creme soft ripened cheese brie, triple cremeJoan Of Arc
- President brie creamy gourmet spreadable cheese, briePresident
- President brie soft-ripened cheesePresident
- President brie with truffles gourmet spreadable creamy cheese, brie with trufflesPresident
- Marthastewartkitchen baked brie brie topped with sauteed apples, roasted pecans and brown sugar wrapped in an all-butter flaky puff pastry with brown sugar, apples & pecans, brown sugarMarthastewartkitchen
- President triple creme brie soft-ripened cheese, triple cremePresident
- Reny Picot american cranberry baked brie, american cranberryReny Picot
Cooks as brie. Half of it left? Use up the brie.