Dinner with La Brea Bakery garlic loaf
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOUR CULTURE, ROASTED GARLIC, SALT, CULTURED WHEAT FLOUR, YEAST, OLIVE OIL, GARLIC, ALPHA AMYLASE, MALTODEXTRIN.
La Brea Bakery, breads & buns, serving 57 g, package 12 oz/340 g. Ingredients as printed on the label.
More from La Brea Bakery
- La Brea Bakery plain naan flatbread
- La Brea Bakery french dunner rolls
- La Brea Bakery sesame semolina loaf, sesame semolina
- La Brea Bakery jalapeno cheddar loaf, jalapeno cheddar
- La Brea Bakery loaf bread, salted caramel pecan
- La Brea Bakery artisan stuffing mix, rosemary
- La Brea Bakery roasted naan, authentic flatbreads, garlic
- La Brea Bakery french baguette, french
- La Brea Bakery seasonal loaf, sweet pecan
- La Brea Bakery country white sourdough loaf, country white sourdough
Other garlic
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- Ragu roasted garlic naturally flavored chunky sauce, roasted garlicRagu
- Ragu tomato, garlic & onion flavored chunky sauce, garlic & onionRagu
- Roland roasted garlic quinoa, roasted garlicRoland
- Rasoff barrel cured sour garlic picklesRasoff
- Near East roasted garlic & olive oil couscous, roasted garlic & olive oilNear East
- Greenview Kitchen organic roasted garlic pasta sauceGreenview Kitchen
- Chef Martin bauernwurst smoked garlic sausageChef Martin
- Bantry Bay tilapia fillet veggies, garlic & herbsBantry Bay
- Victoria chopped garlicVictoria