Dinner with La Victoria medium suprema salsa, medium
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: TOMATOES, TOMATO PUREE (WATER, TOMATO PASTE), WATER, SANTA FE CHILES, MODIFIED FOOD STARCH, SALT, DISTILLED VINEGAR AND GARLIC.
La Victoria, dips & salsa, serving 30 g, package 24 oz/680 g. Ingredients as printed on the label.
More from La Victoria
- La Victoria salsa brava, hot sauce, hot
- La Victoria mild salsa, roasted pepper
- La Victoria mango habanero salsa, medium
- La Victoria salsa, jalapena, extra hot
- La Victoria salsa thick'n chunky
- La Victoria medium suprema salsa, medium
- La Victoria medium thick'n chunky salsa, medium thick'n chunky
- La Victoria mild thick'n chunky salsa, mild thick'n chunky
- La Victoria hot salsa victoria, hot
- La Victoria extra hot jalapena salsa, extra hot jalapena
Other salsa
- Reser's Fine Foods medium original salsa, mediumReser's Fine Foods
- Reser's Fine Foods mild original salsa, mild originalReser's Fine Foods
- Publix medium salsa, mediumPublix
- Publix mild salsa, mildPublix
- Publix mild mango & peach salsa, mild mango & peachPublix
- On The Border medium salsa, mediumOn The Border
- Herdez medium cilantro lime salsa, mediumHerdez
- Herdez medium roasted poblano salsa cremosa, medium roasted poblanoHerdez
- Herdez medium chipotle salsa cremosa, mediumHerdez
- Pammy Sue's tomatillo salsa, tomatilloPammy Sue's
Cooks as salsa. Half of it left? Use up the salsa.