Dinner with Land O Lakes american premium deli cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED PASTEURIZED MILK AND SKIM MILK, BUTTERMILK, MILKFAT, SALT, CONTAINS LESS THAN 2% OF SODIUM AND POTASSIUM CITRATES, TRICALCIUM PHOSPHATE, MILK PROTEIN CONCENTRATE, LACTIC ACID, SORBIC ACID (PRESERVATIVE), ENZYMES, SOY LECITHIN AND SOYBEAN OIL BLEND.
Land O Lakes, cheese, serving 19 g, package 3 lbs/1.36 kg. Ingredients as printed on the label.
More from Land O Lakes
- Land O' Lakes light butter with canola oil
- Land O Lakes american deli cheese
- Land O Lakes half and half
- Land O Lakes light butter with canola oil, canola oil
- Land O Lakes ice cream mix, vanilla
- Land O Lakes pasteurized american deli cheese product
- Land O Lakes american deli cheese
- Land O Lakes pasteurized american deli cheese product
- Land O Lakes cream cheese with garden vegetables, cream cheese
- Land O Lakes plain cream cheese, plain
Other cheese
- Tina's smothered enchiladas 2 bean & cheese enchiladas covered in a red enchilada & cheese sauce, mildTina's
- Tina's bean & cheese burritos, bean & cheeseTina's
- Giorgio cheese & imitation bacon bits stuffed baby bella mushrooms, baby bella mushroomsGiorgio
- Lovera's caciocavera smoked cheese, caciocavera smokedLovera's
- Heinen's portabella & cheese veggie burgers, portabella & cheeseHeinen's
- Borden american pasteurized prepared cheese product singles, americanBorden
- Marieke Gouda hatch pepper true farmstead cheese, hatch pepperMarieke Gouda
- Bongards american pasteurized process cheese, americanBongards
- Bongards american pasteurized process cheese, americanBongards
- Shoprite potato & cheese pierogies, potato & cheeseShoprite
Cooks as cheese. Half of it left? Use up the cheese.