Dinner with Lean Cuisine mushroom & spring pea risotto in a creamy sauce, topped with aged parmesan cheese, mushroom & spring pea
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, COOKED ORGANIC BROWN RICE (WATER, BROWN RICE), ORGANIC CRIMINI MUSHROOMS, ORGANIC PEAS, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), RICE STARCH, ORGANIC BUTTER (ORGANIC CREAM, SALT), ORGANIC ONIONS, PORCINI MUSHROOM POWDER, SEA SALT, GARLIC PUREE, WHITE PEPPER, PARSLEY.
Lean Cuisine, frozen prepared sides, serving 255 GRM, package 9 oz/255 g. Ingredients as printed on the label.
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Other parmesan
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- Pics parmesan & romano pasta saucePics
- Great Value fettuccine alfredo pasta tossed in creamy alfredo sauce with romano and parmesan cheeses, fettuccineGreat Value
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- Signature Reserve ravioli with parmigiano reggiano & balsamic vinegar, parmigiano reggiano & balsamic vinegarSignature Reserve
- Fresh Gourmet parmesan caesar deli-style croutons, parmesan caesarFresh Gourmet
- Pope grated parmesan cheesePope
- Gorton's parmesan crusted breaded fish filletsGorton's
- Colonna grated parmesan & romano cheeseColonna
- Sweet Baby Ray's garlic parmesan sauce & marinade, garlic parmesanSweet Baby Ray's
Cooks as parmesan, mushrooms. Half of it left? Use up the parmesan.