Dinner with Mama Rosie's mini cheese ravioli, mini cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DOUGH MIXTURE: ENRICHED DURUM WHEAT FLOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG WHITES. CHEESE MIXTURE: WHOLE MILK RICOTTA CHEESE (MILK, WHEY, CREAM, VINEGAR, SALT), EGG WHITES, PECORINO ROMANO CHEESE (SHEEP'S MILK, RENNET, SALT), WATER, SICILIAN SEA SALT, WHITE PEPPER.
Mama Rosie's, frozen prepared sides, serving 136 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Mama Rosie's
- Mama Rosie's cheese lasagna with seasoned tomato sauce
- Mama Rosie's cheese spinach lasagna with seasoned tomato sauce
- Mama Rosie's spinach ravioli, spinach
- Mama Rosie's original cheese ravioli, cheese
- Mama Rosie's mini cheese ravioli
- Mama Rosie's mini round spinach & cheese ravioli, spinach & cheese
- Mama Rosie's mushroom ravioli, mushroom
- Mama Rosie's round cheese ravioli, cheese
- Mama Rosie's spinach & cheese mini round ravioli, spinach & cheese
- Mama Rosie's original cheese ravioli freshly made pasta filled with ricotta and pecorino romano cheese, original cheese ravioli
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- Lean Cuisine panko chicken romano panko crusted white meat chicken with cavatappi pasta in a basil marinara sauce topped with romano cheese, panko chicken romanoLean Cuisine
- Learning Horizons cheese pizza snacks, cheeseLearning Horizons
Cooks as cheese, ravioli. Half of it left? Use up the cheese.