Dinner with Market Pantry egg substitute
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
EGG WHITES, CONTAINS 1% OR LESS OF THE FOLLOWING: NATURAL FLAVORS, COLOR (INCLUDES BETA CAROTENE), SPICES, SALT, ONION POWDER, XANTHAN GUM, GUAR GUM. VITAMINS AND MINERALS: CALCIUM SULFATE, IRON (FERRIC ORTHOPHOSPHATE), VITAMIN E (ALPHA TOCOPHEROL ACETATE), ZINC SULFATE, CALCIUM PANTOTHENATE, VITAMIN B12, VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN MONONITRATE), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), FOLIC ACID, BIOTIN, VITAMIN D3.
Market Pantry, eggs & egg substitutes, serving 46 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Market Pantry
- Market Pantry stuffed pepper, cheddar cheese
- Market Pantry tuscan inspired seasoned blend
- Market Pantry broccoli florets
- Market Pantry mukimame shelled edamame
- Market Pantry butternut squash
- Market Pantry jumbo cooked shrimp
- Market Pantry thick pizza crusts
- Market Pantry jumbo shrimp
- Market Pantry large shirmp
- Market Pantry french crusty rolls
Other eggs
- Weis Quality hard boiled eggs, salt & pepperWeis Quality
- Clearly Organic organic brown eggsClearly Organic
- Filotea tagliatelle artisan egg pastaFilotea
- Clearly large grade a brown eggsClearly
- Clearly large grade a brown eggsClearly
- Clearly cage free white eggsClearly
- Signature Cafe potato salad, deviled eggSignature Cafe
- Wegmans spicy calabrian pepper sausage tortelloni italian-style sausage and calabrian chili pepper blended with ricotta, romano & asiago cheeses stuffed in egg pasta, spicy calabrian pepper sausage tortelloniWegmans
- Crazy Fresh egg salad croissant, eggCrazy Fresh
- The Dutch Kettle home style pickled eggsThe Dutch Kettle
Cooks as eggs.