Dinner with Mary B's southern made biscuits, southern made
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BISCUIT MIX (ENRICHED WHEAT FLOUR BLEACHED [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PALM OIL, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE], BENZOYL PEROXIDE, CELLULOSE GUM, CORN SYRUP SOLIDS, CULTURED NONFAT MILK, DATEM, MONO- AND DIGLYCERIDES, NONFAT MILK, PRESERVATIVE [POTASSIUM SORBATE], SALT, SODIUM CASEINATE, SUGAR, WHEAT STARCH), WATER.
Mary B's, frozen bread & dough, serving 62 g, package 26.4 OZ/748 g. Ingredients as printed on the label.
More from Mary B's
- Mary B's open kettle dumplings
- Mary B's southern made biscuits, southern made
- Mary B's buttermilk toaster biscuits, buttermilk
- Mary B's buttermilk biscuits, buttermilk
- Mary B's southern made biscuits, southern
- Mary B's buttermilk biscuits, buttermilk
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- Mary B's butter taste biscuits, butter taste
- Mary B's jumbo biscuits
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Cooks as biscuit dough. Half of it left? Use up the biscuit dough.