Dinner with Montchevre cranberry and port topped goat cheese, cranberry
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GOAT CHEESE (CULTURED PASTEURIZED GOAT'S MILK, SALT, POTASSIUM SORBATE [TO PROTECT FLAVOR], ENZYMES), SUGARS (SUGAR, CORN SYRUP, CONCENTRATED ORANGE JUICE), CRANBERRIES, WATER, ORANGE PEEL (ORANGE PEEL, WATER, CITRIC ACID), PORT WINE, GINGER PUREE (GINGER, GLUCOSE, FRUCTOSE), XANTHAN GUM, CONCENTRATED LEMON JUICE, NATURAL FLAVOR, CANOLA OIL, RED #40
Montchevre, cheese, serving 28 GRM, package 6 oz. Ingredients as printed on the label.
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Other goat cheese
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- Treeline original dairy-free goat cheeseTreeline
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- Treeline garlic & basil dairy-free goat cheese, garlic; basilTreeline
- Old Chatham Creamery sea salt & olive oil spreadable goat cheese, sea salt & olive oilOld Chatham Creamery
- La Bonne Vie garlic & herbs organic goat cheese, garlic & herbsLa Bonne Vie
- Wellsley Farms goat cheese & sweet honey coated in crunchy panko bread crumbs bites, goat cheese & sweet honeyWellsley Farms
- Wellsley Farms plain organic goat cheese, plainWellsley Farms
Cooks as goat cheese. Half of it left? Use up the goat cheese.