Dinner with Montchevre goat cheese, blueberry vanilla
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
## Ingredients Cultured Pasteurized Goat's Milk, Sweetened Dried Blueberries (blueberries, Sugar), Salt, Vanilla Extract, Enzymes
Montchevre, milk/milk substitutes, serving 28 g. Ingredients as printed on the label.
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Cooks as goat cheese, berries. Half of it left? Use up the goat cheese.