Products / Monterey Gourmet Foods
Dinner with Monterey Gourmet Foods ravioli, five cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DURUM FLOUR, RICOTTA CHEESE (PASTEURIZED CHEESE WHEY, VINEGAR, SALT), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, RENNET, ENZYMES, SALT), WATER, EGGS, PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURE, ENZYMES, RENNET, SALT), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, RENNET, ENZYMES, SALT), CHIA SEED OIL, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, ENZYMES, RENNET, SALT), PARSLEY, SEA SALT, EVAPORATED CANE JUICE, WHITE PEPPERS.
Monterey Gourmet Foods, pasta by shape & type, serving 114 g, package 32 oz/2 lbs/907 g. Ingredients as printed on the label.
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Other cheese
- Three Bridges chicken & asiago cheese ravioli, chicken & asiago cheeseThree Bridges
- Three Bridges tortellini, tri-color cheeseThree Bridges
- Three Bridges five cheese ravioli, five cheeseThree Bridges
- Three Bridges spinach & cheese tortellini, spinach & cheeseThree Bridges
- Family Favorites cheese tortelliniFamily Favorites
- Amore ravioli, four cheeseAmore
- Kroger pasta sauce, six cheeseKroger
- Big Y pizza bites, cheeseBig Y
- Food Lion classic style pasta sauce, four cheeseFood Lion
- Hannaford pasta sauce, four cheeseHannaford
Cooks as cheese, ravioli. Half of it left? Use up the cheese.