Dinner with Muso sprinkling furikake, umeboshi
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SALT CURED TOASTED BLACK SESAME SEEDS* (BLACK SESAME SEEDS*, SEA SALT), TOASTED WHITE SESAME SEEDS*, GROUND WHITE SESAME SEEDS*, DRIED UMEBOSHI FLAKES* (UME PLUMS*, SHISO LEAVES*, SEA SALT), DRIED SHISO FLAKES (SHISO LEAVES*, SEA SALT), GREEN NORI FLAKES, SEA SALT.
Muso, seasoning mixes, salts, marinades & tenderizers, serving 7 g, package 68 g/2.4 oz. Ingredients as printed on the label.
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