Dinner with Muso dark aged miso
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HATCHO MISO (SOYBEANS, WATER, SEA SALT, ROASTED BARLEY FLOUR), RICE MISO (RICE, SOYBEANS, WATER, SEA SALT, FLOUR)
Muso, oriental, mexican & ethnic sauces, serving 15 g, package 5.2 oz/150 g. Ingredients as printed on the label.
More from Muso
- Muso yuzu hot sauce, yuzu
- Muso brown rice miso
- Muso light sweet miso
- Muso sprinkling furikake, umeboshi
- Muso sprinkling sansho pepper
- Muso yuzu organic ponzu tangy savory sauce
- Muso ginger organic umami puree, ginger
- Muso organic sprinkling furikake, chili
- Muso umami broth bonito, shiitake & kombu dashi powder, umami broth
- Muso dashi powder umami broth, dashi powder
Other miso
- Ling Ling spicy miso chicken tokyo style ramen noodles with tender white meat chicken and vegetables in a spicy miso broth, spicy miso chickenLing Ling
- New Seasons miso broth, misoNew Seasons
- Ohso Tasty miso delicious soup, miso deliciousOhso Tasty
- Marukome original miso broth concentrate, originalMarukome
- Shirakiku white&red awase miso soybean paste, white&red awase miso soybeanShirakiku
- Marukome original miso broth concentrate soup, originalMarukome
- Haven's Kitchen gingery miso sauce, gingery misoHaven's Kitchen
- Miso To Go! classic white organic instant miso soup, classic whiteMiso To Go!
- Misogood sweet & savory white miso soup base, sweet & savory white misoMisogood
- Miso Good brown rice quick daily miso soup base, brown rice misoMiso Good
Cooks as miso.