Dinner with Wildwood teriyaki baked tofu
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ORGANIC SPROUTED TOFU (FILTERED WATER, SPROUTED ORGANIC SOYBEANS, NIGARI [MAGNESIUM CHLORIDE, A NATURAL FIRMING AGENCY], CALCIUM SULFATE), WATER, ORGANIC TAMARI SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL [TO PRESERVE FRESHNESS]), ORGANIC RICE VINEGAR, ORGANIC BROWN RICE SYRUP, ORGANIC TOMATO PASTE, ORGANIC SALTED SAKE, ORGANIC GARLIC, ORGANIC CANOLA OIL, ORGANIC EVAPORATED CANE JUICE, ORGANIC GINGER, ORGANIC GARLIC POWDER.
Wildwood, other meats, serving 85 g, package 6 oz/170 g. Ingredients as printed on the label.
More from Wildwood
- Wildwood smoked tofu, hickory bbq
- Wildwood sproutofu, meatless meatballs, original
- Wildwood emerald valley, organic hummus, roasted red pepper
- Wildwood emerald valley kitchen, organic salsa, mild
- Wildwood organic 3-bean dip, mild
- Wildwood super firm high protein tofu
- Wildwood sproutofu, organic baked tofu, savory
- Wildwood black lentil spread dip, indian curry medium
- Wildwood salsa
- Wildwood onederful, organic tofu
Other tofu
- Sun Luck tofu, japanese-traditionalSun Luck
- Sun Luck tofu, chinese-firmSun Luck
- Sun Luck tofu, kinugoshi-softSun Luck
- Mori-Nu authentic japanese-style tofuMori-Nu
- Toby's tofu dip & spreadToby's
- Vitasoy firm tofuVitasoy
- Sunrise pressed tofuSunrise
- Tacoma Tofu tamoma tofu firm tofnTacoma Tofu
- Sunrise flavored dried tofuSunrise
- Sunrise soft tofuSunrise
Cooks as tofu, teriyaki sauce. Half of it left? Use up the tofu.