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Dinner with Natural Ovens Bakery better white bread

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On the label

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, ORGANIC DRIED CANE SYRUP, BROWN SUGAR, SOYBEAN OIL, YEAST, SALT, SOY LECITHIN, BARLEY MALT EXTRACT, CORN GRITS, CULTURED WHEAT FLOUR, WHEAT GLUTEN, VINEGAR, ENZYMES.

Natural Ovens Bakery, breads & buns, serving 45 g, package 24 oz/680 g. Ingredients as printed on the label.

More from Natural Ovens Bakery

Other sandwich bread

Cooks as sandwich bread.