Products / Natural Ovens Bakery
Dinner with Natural Ovens Bakery keto-friendly sandwich buns
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ZERO NET CARB BLEND (MODIFIED WHEAT STARCH, WHEAT GLUTEN, OAT FIBER, WHEAT PROTEIN ISOLATE, INULIN), WATER, SOYBEAN OIL, YEAST, SALT, VINEGAR, CALCIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), ASCORBIC ACID, ENZYMES.
Natural Ovens Bakery, breads & buns, serving 65 g, package 18 OZ/520 g. Ingredients as printed on the label.
More from Natural Ovens Bakery
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Cooks as hamburger buns, sandwich. Half of it left? Use up the hamburger buns.