Dinner with Old Wisconsin pepperoni flavored sausage pepp bites, pepperoni
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: PORK, PEPPERONI (PORK, BEEF, SALT, NATURAL SPICES, CONTAINS 2% OR LESS OF: CORN SYRUP SOLIDS, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, NATURAL FLAVORINGS, SODIUM ERYTHORBATE (MADE FROM SUGAR), GARLIC POWDER, NATURAL SMOKE FLAVORING, SODIUM NITRITE), BEEF, SALT, NATURAL SPICES, CONTAINS 2% OR LESS OF: CORN SYRUP SOLIDS, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, NATURAL FLAVORINGS, SODIUM ERYTHORBATE (MADE FROM SUGAR), GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID, WATER.
Old Wisconsin, sausages, hotdogs & brats, serving 30 g, package 4 oz/113 g. Ingredients as printed on the label.
More from Old Wisconsin
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Other sausage
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- Bob Evans brat & italian sausage rolls, brat & italian sausageBob Evans
- Red Baron supreme sausage, green & red peppers, pepperoni and onions brick oven crust pizza, supremeRed Baron
- Cloverdale garlic tangy summer sausage, garlic tangyCloverdale
- Publix cheddar cheese & bacon flavored sausage, cheddar cheese & baconPublix
- Sara's Sausage hot italian sausage bulkSara's Sausage
- Country Barn chicken vienna sausage, chickenCountry Barn
- Johnsonville hot italian sausage, hot italianJohnsonville
- Heinen's chicken & uncured sausage gumbo soup, chicken & uncured sausage gumboHeinen's
- Giant Eagle sweet italian sausage, sweet italianGiant Eagle
Cooks as sausage, pepperoni. Half of it left? Use up the sausage.