Dinner with On The Border salsa con queso
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, MONTEREY JACK CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), NONFAT MILK, SOYBEAN OIL, JALAPENO PEPPERS, MODIFIED CORN STARCH, MALTODEXTRIN, RED BELL PEPPERS, WHEY PROTEIN CONCENTRATE, AND CONTAINS LESS THAN 2% OF THE FOLLOWING: GREEN CHILES, DICED TOMATOES IN JUICE, SPICES, SALT, SODIUM PHOSPHATE, NATURAL FLAVOR, LACTIC ACID, DATEM, SODIUM ALGINATE, XANTHAN GUM, VINEGAR, SODIUM CITRATE, SORBIC ACID (PRESERVATIVES), AND ARTIFICIAL COLOR (FD&C YELLOW #5 AND FD&C YELLOW #6).
On The Border, cheese, serving 34 g, package 17.5 oz/496 g. Ingredients as printed on the label.
More from On The Border
- On The Border mexican grill & cantina salsa, medium
- On The Border salsa, con queso
- On The Border salsa, mexican grill & cantina
- On The Border chunky salsa, medium
- On The Border mexican grill & cantina salsa con queso
- On The Border monterey jack queso
- On The Border organic chunky salsa, medium
- On The Border medium salsa, medium
- On The Border mild cantina lime & cilantro salsa, mild cantina lime & cilantro
- On The Border medium queso, medium
Other queso
- V&v Supremo queso quesadilla cheeseV&v Supremo
- Kroger nice 'n cheesy queso blanco with jalapenosKroger
- Marcela Valladolid queso quesadilla cheeseMarcela Valladolid
- Cacique queso fresco part skim milk cheeseCacique
- 365 Everyday Value mexican blend organic monterey jack cheese, organic sharp cheddar cheese, organic queso blanco cheese & organic asadero cheese, mexican blend365 Everyday Value
- Signature Cafe queso macaroni & cheeseSignature Cafe
- Lunds & Byerlys fresh dip jalapeno queso, creamy & spicyLunds & Byerlys
- Tia Angelita mexican style farmers queso fresco cheeseTia Angelita
- Tropical queso fresco cheeseTropical
- Ole Mexican Foods queso panelaOle Mexican Foods
Cooks as queso, salsa. Half of it left? Use up the queso.