Dinner with Open Nature honey mustard dressing, honey mustard
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CANOLA OIL, WATER, PREPARED MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, NATURAL FLAVOR, SPICES, GARLIC POWDER, CITRIC ACID), SUGAR, HONEY, EGG YOLKS MIX (EGG YOLKS, SALT), DISTILLED VINEGAR, SALT, ROWANBERRY EXTRACT (CONTAINS TAPIOCA FLOUR), TURMERIC (FOR COLOR), XANTHAN GUM, MALTODEXTRIN, CITRIC ACID, CONCENTRATED LEMON JUICE, MUSTARD FLOUR, SPINACH EXTRACT, PAPRIKA (FOR COLOR), ROSEMARY EXTRACT.
Open Nature, salad dressing & mayonnaise, serving 30 MLT, package 11.8 fl oz/349 mL. Ingredients as printed on the label.
More from Open Nature
- Open Nature wild-caught petite shrimp
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- Open Nature classic crust garden vegetable pizza
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- Open Nature penne pasta and cannellini beans
- Open Nature coconut lemongrass chicken with rice bowl
- Open Nature chicken marsala
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- Open Nature chicken & queso layered enchilada bowl
Other salad dressing
- Sunny's Gourmet Products korean sesame dressing, korean sesameSunny's Gourmet Products
- Whole Foods Market pomegranate apple cider organic vinaigrette, pomegranate apple ciderWhole Foods Market
- Chickies classic house dressing famously known kumbaslow sauce, classic houseChickies
- Elly meyer lemon vinaigrette extra virgin olive oil, meyer lemon vinaigretteElly
- Elly olive oil, sweet basil vinaigretteElly
- Stonewall Kitchen strawberry balsamic dressing, strawberry balsamicStonewall Kitchen
- Monarch blue cheese dressing, blue cheeseMonarch
- Cindy's Kitchen rosemary & roasted garlic vinaigrette dressing, rosemary & roasted garlic vinaigretteCindy's Kitchen
- Primal Kitchen whip dressing & spreadPrimal Kitchen
- Forza italian house dressing, italianForza
Cooks as salad dressing, mustard, honey. Half of it left? Use up the salad dressing.